Toast with Walnut & Pear Breakfast Spread
From: www.health.com
4 ounces low-fat cottage cheese
1 pear, chopped
1 tablespoon chopped walnuts
2 slices sourdough bread, toasted
1. Place cottage cheese in a blender or food processor; process until smooth.
2. Stir in pear and walnuts.
3. Spread cottage cheese mixture on toast.